Service Crew

Employment type:

Gig

Job Type:

F&B

Location:

Kopitiam T4 Level 2M Public Area, 10 Airport Blvd., Changi Airport Singapore, Terminal 4, 819665

Job Posted At:

11 Mar 2026, 16:05

Description

Basic Food Preparation and Service - Greet customers with a smile and provide excellent customer service - Prepare food according to specifications and required standards - Know the menu and promotions very well, upselling products actively - Use equipment/tools (e.g. POS/ Panda-Grab delivery devices / Nets, Credit card terminal) - Perform duties with speed and accuracy - Need to do clearing and dishwashing of plates. Food Safety, Hygiene and Safe Work Environment - Observe all food safety regulations by wearing gloves, face mask, hair net, and safety boots when handling food - Practice personal grooming and hygiene (e.g. clean uniform, short nails, tied-up hair) - Maintain cleanliness and working condition of the kitchen, equipment, crockery and utensils - Need to do clearing and dishwashing of plates. Expected Work Behaviour - Collaborative and teamwork-oriented

Multi-Day Shifts

You are required to complete all shifts in all of the days for jobs listed as Multi Shifts.

Single-Day Shifts

Different from Multi-Shifts. You only complete a single shift on a single day.